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Lee Kum Kee

Classic Cantonese Stir-Fry Ready Sauce for Cantonese Chicken

0078895122893
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Origin

Made in
🇨🇳ChinaCHN
Ingredients sourced from
Source: openfoodfacts

Recipe history

CurrentViewing
E150c

Additives (1)

AdditiveClassStatus
E150c
Caramel III (ammonia caramel) · AU
ColourWatch

Health evidence

Strongest evidence across the additives in this product. Bars show how settled the science is — not how dangerous.

Hyperactivity & behaviour
Unknown
Allergy & intolerance
Unknown
Gut microbiome
Unknown
Metabolic effects
Unknown
Carcinogenicity
4-MEI by-product (California Prop 65)
Suspected
Cardiovascular
Unknown

This product is rated Moderate.

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